I swore I was never going to make this soup again but unfortunately I had a cabbage staring at me in the fridge. Also since I have put on extra pounds from all the beer drinking due to hot weather. Hmm. I thought I would try it again but this time in my Thermomix. Well I have to say it tasted pretty good. Even better then I remembered.
3-4 garlic cloves
1 T olive oil
250g mixed vegetables (I used, beet, beans and peppers)
1T Italian seasoning
1 T Veggie stock paste (homemade is best)
1T lemon juice
1T tomato paste ( I used leftover curry ketchup, homemade)
salt and pepper to taste
750-800g water (watch your max level)
Add onions and garlic, Chop 3 sec/speed 10
Add olive oil and saute 3 min/Varoma/speed 1-2
Add all other ingredients except water and blend 3 sec/speed 10
There should still be some texture to veggies
Add water and saute 20-25 minutes Varoma/speed 2
Check seasonings and serve.